Recipe by Stacy Dong

www.zainelicious.blogspot.com

This is a dish that the whole family can enjoy, not just the little ones. :)

Serves 2-4

Ingredients:
1/4 cup cubed organic zucchini
1/4 cup of cubed firm organic tofu
1/4 cup of organic short pasta
1 cup of (frozen) homemade chicken stock

Method:

Bring a pot of water to boil and cook the pasta as per the directions on the package.

Place the organic zucchini, tofu and homemade chicken stock in a bowl and place it in a pot of boiling water and steam for 10 minutes or until stock is warmed through and the zucchini is soft and fork tender.

Drain the cooked pasta and mix with the rest of the ingredients.